Yields:
2 Servings
Difficulty: Medium
Prep Time: 15 Mins
Cook Time:
45 Mins
Total Time:
1 Hr
Would you eat this triple chocolate bagel?! Two layers of rich chocolate cream cheese, with chocolate ganache on top and crispy chocolate biscuits inside.٩꒰ʘʚʘ๑꒱۶
Ingredients
Adjust Servings
-
Chocolate Cream Cheese
- Crispy Chocolate Biscuits
- Chocolate Ganache
Instructions
-
Chocolate Cream Cheese
- Chop the chocolate into small pieces and place in microwave-safe bowl. Microwave for 1 minute, remove from microwave and stir it until dissolves. (you can also use the stovetop method. If you don't know how, feel free to contact me(ง'̀-'́)ง !!
- Whisk the softened cream cheese and sugar until the sugar dissolves, then mix the other ingredients (sour cream, cream, and chocolate)together.
- Put the mixture in a piping bag / another container.
- Place it in the fridge. Crispy Chocolate Biscuits
- Melt the butter. Meanwhile, place the digestive biscuits in a zip bag/ or a plastic bag. Use a rolling pin to whack the biscuits until they are crushed thoroughly.( If you have a food processor, it will be great!)
- Mix Chocolate Powder into the biscuits.
- Stir the melted butter into the chocolate biscuits until it resembles wet sand.
- Place it in the fridge until it becomes slightly cold. Chocolate Ganache
- Chop the chocolate into small pieces.
- Boil the cream. Tips: *it heats up so quick, keep an eye on your cream* when it's just starting to bubble at the edges, give it a swirl. Once that comes to a bubble one more time, we're already to pour it into the chocolate pieces.
- Put chocolate pieces into a bowl. Pour the cream into the chocolate pieces.
- Use anything to cover the bowl, let it sit for 5 minutes. (let it melt the chocolate)
- 5 minutes later, stir the mixture until it well combined. Tips: if the chocolate cannot be melted completely, use the water bath method 1. Place your the chocolate mixture in a heatproof bowl.( stainless steel or tempered glass) 2. Set the bowl directly in the hot water Assemble the bagle
- First layer- Chocolate Cream Cheese. Second Layer- Chocolate biscuits. Third layer- Chocolate Cream Cheese. Fourth layer- Chocolate Ganache.